NewGift box
Send it frozen
A box of small-batch dessert, packed in dry ice, delivered on a day you pick, with a card written out by whoever packed it. No prices anywhere inside, and a message to them on the morning it lands so nobody comes home to a warm parcel on a step.

Three sizes
Prices in EUR, including VAT and including delivery. What goes inside is decided by the churn that week rather than by a picker, which is the only way to promise the box is days old rather than weeks.
The Half Dozen
38 EURSix pieces
Two people, one evening
The small one, and the one we send most often to a neighbour or a colleague. Four lollies and two mochi, chosen from whatever came out of the churn that week, which is the only way to guarantee the box is a few days old rather than a few weeks.
- Four lollies, two mochi
- Wool liner and dry ice
- Hand-written card
- A date of your choosing
The Dozen
Most sent68 EURTwelve pieces
Six people, or one with resolve
The birthday box. Twelve pieces across at least six flavours, so nobody has to negotiate, plus whichever limited run is on that week — the lemon cheesecake usually. This is the one people send when they want the box itself to be the event.
- Six flavours or more
- The current limited run included
- Wool liner and dry ice
- Hand-written card
The Season
186 EURTwelve pieces, three times
One box a month, for three months
Three dozens, a month apart, and each one is whatever the season actually gave us — raspberry in July, lavender in June, something with quince by October. It works out cheaper than three Dozens and it is the only way to taste flavours that exist for one week.
- Three deliveries, a month apart
- Whatever the season is doing
- Skip or pause any month
- One card, or three
What is not in the box
No shredded paper, no ribbon, no printed leaflet about our values, no plastic insert holding six pieces in a shape. A frozen box has about thirty hours of cold in it and every gram of decoration is a gram of something that is not insulating. The wool liner is the packaging and the box is the presentation.
What is in there instead: the dessert, the pellets, a card, and a single sheet telling whoever opens it to get the contents into a freezer before they read anything else.
What is in the churn this week
The current range, read from the catalogue. A box is drawn from whatever is in stock on the morning it is packed — so this is a fair picture of what will be inside, and never a promise about a specific flavour.
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The card
Copied out by hand onto a card that sits in the lid, above the dry ice rather than beside it, so it arrives dry. Try it below — nothing here is sent anywhere.
Demo only. Nothing on this panel is sent, saved or transmitted anywhere — it is here so you can see how the card is set before you order.
220 characters left of 220. Anything longer stops fitting on the card.
Ordering for a date
Four things worth knowing before you pick a day. The full version of all of this lives on the delivery page.
Pick the day, not the week
Any working day up to eight weeks out, chosen at checkout. We deliver Tuesday to Friday, because a frozen box should never be sitting in a depot on a Saturday. If you ask for a Saturday we will suggest the Friday and tell you why.
Write the note
Around two hundred characters, which is about four lines on the card. It is copied out by hand by whoever packs the box, so it will look like a person wrote it, because a person did.
We warn them, not you
A message goes to the recipient on the morning of delivery with a four-hour window. It says a frozen parcel is coming and does not say what is in it or what it cost.
Four hours, then we try again
The box will sit in a shaded porch for four hours from the delivery scan. Past that we would rather redeliver the next working day at our cost than let somebody open a warm box with your name on it.
Twenty of them, or fifty
End of year, a launch, a wedding. Volume changes the price and the lead time, and above twenty boxes we will want a conversation about where they are going to be kept between arriving and being handed over.
| Quantity | Price | Lead time | Notes |
|---|---|---|---|
| 1 to 4 boxes | 68 EUR each | Next working day | Ordered like any other order |
| 5 to 19 boxes | 61 EUR each | 3 working days | One address or nineteen, same price |
| 20 to 49 boxes | 55 EUR each | 5 working days | Your own card printed and inserted |
| 50 boxes and above | 50 EUR each | 10 working days | We will ask about the freezer at the other end |
Questions
Will they see what it cost?
No. There is no price on the sleeve, no invoice in the box and no total in the delivery message. The receipt goes to you by email and nowhere else.
Can I choose the flavours?
Not in a gift box, and that is deliberate. We pack what came out of the churn that week, which is how the box arrives a few days old instead of a few weeks. If you want specific flavours, order them individually from the catalogue and add a note at checkout — same card, same packing.
Can it go to an office?
Yes, and it is the safest address we ship to as long as somebody is expecting it. Put the recipient name on the first line and the company on the second, and aim for a Tuesday to Thursday — a Friday box in a Friday post room is the one delivery we see go wrong.
What if they are away?
Move the date until the morning of dispatch and it costs nothing. If it has already gone, the courier holds it chilled and tries once more the next working day. Beyond that we refund the order in full rather than pretending the box is still worth eating.
Is there a gift card instead?
Yes, by email or on a printed card sent by letter post, in any amount. It never expires. It is the honest choice if you do not know whether they have freezer space, which is the one thing that actually ruins a frozen gift.